KESAR
Patanjali Kesar is a spice derived from the flower of Crocus sativus known as saffron crocus and is used mainly as a seasoning or coloring agent in food.
Benefits:
Useful in asthma, indigestion, body pain, fever, dry skin diseases & pregnancy.
Ingredients:
Saffron..
ASHVASHILA (CAPSULE)
It is beneficial for fatigue, restiveness and general weakness. It also treats muscles deficiency, gastric problems, arthritis and others. Helps to increase energy of body cells naturally. Ashwagandha is a natural herbal tonic for increasing memory and brain power.
Benefits:
Fatigue, stress, generalized weakness, joint pain.
Ingredients:
Extract of Ashwagandha (withania somnifera) 200 mg.Dry extract of Asphaltum (Shilajit) 200 mg.
SHILAJEET CAPSULE
Shilajit provides strength and energy. This eradicates sexual weakness, Gout (joint pains or Rheumatiod), diseases related to kapha,semen deficiency, urine and bone- weakness, diabetes etc. problems both in men and women and beneficial for providing vigorous energy.
Benefits:
Loss of energy and vigor, generalized weakness, joint pain, allergy, osteoporosis, urinary disorders.
Ingredients:
Extract of Ashwagandha (withania somnifera) 200 mg.Dry extract of Asphaltum (Shilajit) 200 mg.
PATANJALI WHEAT GRASS POWDER
Patanjali Wheat Grass Powder is made from hygienically harvested dried wheat grass . Patanjali Wheat Grass Powder is a natural supplement with no added artificial color and gluten free.
Benefits:
It is useful in anemia and other blood related disorders. It improves the digestive system function and constipation prevention. It's also used as treatment for irritable bowel syndrome and acid reflux disease.
Ingredients:
Wheatgrass Powder (Thinopyrum intermedium (Host) Barkworth & D.R. Dewey
JAMUN VINEGAR
Whole milk powder is produced by extracting water from fresh pasteurized milk, according to the Food Commodity Fact Sheet offered by U.S. Aid. During the water extraction process, beneficial nutrients such as amino acids are sustained.
Benefits:
Provide complete nutrition as it is high source of calories, protein, contains a host of vitamins such as A, D, E and K.It helps in improving Eyesight.Rich source of minerals such as magnesium, calcium, zinc, potassium and phosphorous.
Ingredients:
Jamun Pulp (Syzygium cumini L. Skeels.)
COW'S WHOLE MILK POWDER
Beneficial in enhancing appetite and gastric problems. Eat whatever you like and digest. problems like Amlapitta, indigestion, improper digestion, loss of appetite, laziness post lunch, indigestion etc. can be eradicated with this product.
Benefits:
Improves digestion Cures stomach inflammation Alleviates loss of appetite Tackles Amlapitta Helps with post-lunch laziness
Ingredients:
Whole Milk Powder.
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GLUCOSHAKTI REGULAR
Patanjali Herbal Glucoshakti Lime flavour is the preferred choice in summer when the scorching heat drains out body glucose. Patanjali Herbal Glucoshakti Lime flavour contains an added power of Ashwaganda, Shatavar and Aloevera.
Benefits:
Useful in weakness, loss of energy, prevents from sun stroke.
Ingredients:
Glucose,Vitamin & minerals,Ashwagandha,Shatavar,Aloe vera.
ISABGOL BHUSI
Isabgol, also called Psyllium, is obtained from the seeds of Plantago ovata and is very high in dietary fibre.It has natural gelatinous substance. After you soak it inwater, it swells forming an emollient gel.
Benefits:
Helpful in reducing the higher level cholesterol to its normal stage.It is also beneficial reducing the body weight.It is also useful in controlling over diseases like piles, fistula and constipation like problems.
Ingredients:
Isabgol Husk.
ASHVAGANDHA (CAPSULE)
Beat the sweltering heat with Patanjali’s super-refreshing Pachak Jaljeera. Nothing quenches thirst and replenishes energy like a glass of jaljeera packed with traditional knowhow perfected over centuries. Enjoy the added benefit of Patanjali Pachak Jaljeera’s.
Benefits:
IImproves digestion.
Tackles Anorexia.
Ingredients:
Ashwagandha ghansat, Ashwagandha churna..